Archive | Scones

Cardamom date scones drizzled with orange blossom icing and topped with crushed cardamom seeds from green cardamom pods
Baked scones made with different liquids: three made with cream compared to three made with buttermilk (which are lighter in colour) and three made with whole milk
Pear chocolate scones brushed with butter and sprinkled with turbinado
little rhubarb biscuits like tiny scones with rhubarb and served with cream
apple stuffed scones
Baked lavender white chocolate scones on a blue-rimmed white enamelware plate with butter and a butter knife, blue and white striped napkin